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SPIRAL

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Udon noodles are the thickest of Japanese noodles with a delightful smooth chewy texture.

Spiral Foods Organic Udon Noodles are made of sifted whole wheat flour, sea salt and water, then gently kneaded. After the dough has rested for 2-3 hours it is kneaded again then rolled and cut into strands 5-6mm in width. Udon is a Whole Wheat based noodle.

It has been a popular food in Japan due to its quick and simple way of preparation. The most common use for Udon is in hot broth.

Made in Australia from 100% Australian ingredients

DELIVERY: 2 - 7 business days.

LOCAL DELIVERY:
Order before 11AM for same day delivery Mon-Fri. Orders after 11AM Mon-Thurs/before 2PM Friday will be delivered the following day. If you would like to request a specific delivery date up to 6 days in advance (excluding Sundays) please specify in the order notes at the cart.

LOCAL DELIVERY SCHEDULE:
Weekdays 2PM-7PM & Saturday 8AM-12PM.

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Organic wheat flour (96%), sea salt, water.

Australia

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