We've been busy sowing our wild oats to put the good in your morning! To be honest, it'll be better than good because these oats are certified organic - this means no synthetic chemicals touch them at any point of their wee journey through life.

These wholesome wholegrain oats are rolled into small thin flakes for a soft and creamy texture in breakfast and baking. Thanks to their petite size, they cook much faster.

600g

DIRECTIONS FOR USE: Whip up a creamy and tasty porridge by adding your favourite milk. Just use double the amount of liquid to oats, bring to the boil and simmer for around 3-5 minutes, stirring occasionally. Or soak overnight in the fridge with water or milk and serve cold with grated apple and yoghurt. A quick and easy nutritious option for all ages and stages, including baby.