STOP...it's donut-time!

These fluffy donuts with white chocolate chips throughout will blow your mind. Each donut is just 80 calories, with 5g protein and only 1.7g fat. Say whaaaat!? Get ready for your snack game to reach a whole new level.

100% natural, gluten free, vegan and jam-packed with protein for a nutrition punch. All the treats without all the nasties. Gluten free, dairy free with zero compromise in taste. Packed with Almond and Faba bean plant protein YUMMM!

They're also super easy to make! Just add water or mylk, mix, bake and enjoy. Enjoy them fresh out the oven on their own, drizzled with our legendary powdered nut butters, or crumbled over your favourite oats or smoothie bowl.

Our range of world-first macro-friendly baking mixes are guaranteed to knock your socks off. They're ridiculously tasty, super easy to make and good for your tummy too. Made for convenience with 100% natural ingredients, super charged with our plant based protein and full of gut nourishing fibre, these mixes fit right into your busy schedule. Optimal nutrition and buckets full of flavour are non-negotiable for us, and we don't mean to brag...but we think we've changed the donut game for good.

250g

METHOD:

• Preheat a fan-forced oven to 200°C and empty the packet into a large mixing bowl.
• Slowly add 140-160ml of your plant based milk and mix well with a silicone spatula.
• Transfer mix into an oiled/lined donut tray mould and bake for 10-15 minutes at 200°C or until fully cooked through.
• Allow to cool and firm before popping out of the trays and devouring.
• Keep in a sealed container in the fridge and consume within 3-5 days. Can be frozen and enjoyed later.