Our Chilli Infused Drinking Chocolate is influenced by a traditional Mexican drink. We subtly blend our fine original cocoa with a hint of dried chilli. This hint of chilli adds a delicious, complex note of slight heat to the deep smooth cocoa notes.

Chilli Infused Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous hot chocolate experience.

200g

DIRECTIONS FOR USE:

HEAT one cup of milk (dairy, soy, almond) over a low heat in a pan. Add one tablespoon of grounded pleasures drinking chocolate and whisk vigorously until the chocolate dissolves and has reached the desired temperature.

OR

ADD one tablespoon of grounded pleasures drinking chocolate to one cup of milk and stir until combined. Steam with a milk brother until silky smooth.

OR

ICE your grounded pleasures drinking chocolate with ice blocks or cold milk. Stir one tablespoon with a small amount of water into a paste. Pour into your cup of milk and stir. Consider adding cream or ice cream for a more decadent experience.

POUR, sip and savour the deep roasted hazelnut, butterscotch and caramel notes with an incredibly smooth but lively texture.