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  2. Chocolate Cupcake Mix 450g
Gluten Free
Dairy Free
Vegan
WELL & GOOD

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Bowl to oven faster than you can say Well and Good! Our Chocolate Cupcake Mix can be made in a snap; a mess-free way to bake cupcakes that won't last long on the wire rack.

Once baked, they're easy to transport into office morning teas. Pack them into a school lunch for an indulgent Friday treat. When parties roll around, make individual cupcakes or one majestic celebration cake.

No cupcake is complete without decadent icing, so we've included a sachet in the box. Sweet snack time is sorted.

450g

YOU WILL NEED:

  • 3 Medium Eggs
  • ½ cup (125ml) water or milk
  • 2 Tbsp Light Oil
  • 75g soft butter or non-dairy margarine
  • 2 Tbsp milk or water (for frosting)

METHOD:

  • Preheat your oven to 185°C (170°C fan forced)
  • Grease or line 12 cup muffin tray or line with patty pans.
  • In a large bowl beat cup cake mix, eggs and water with an electric mixer on medium speed for about 2 minutes. Pour butter into prepared muffin tin.
  • Stick your creation in the oven for about 16-20 mins. When your cupcakes are baked, let them cool on a wire rack.
  • To make Chocolate Frosting: In a bowl combine frosting mix with soft butter (or margarine) and milk (or water).
  • Mix with an electric mixer on medium speed for 1-2 minutes until smooth.
  • Use a spatula or piping bag to apply the frosting and decorate 'your way'.

VEGAN OPTION: Simply replace 3 eggs with 3 tbsp ground flaxseed, soaked in 1/2 cup of water. Use dairy-free margarine in the frosting.

DELIVERY: 2 - 7 business days.

LOCAL DELIVERY:
Order before 11AM for same day delivery Mon-Fri. Orders after 11AM Mon-Thurs/before 2PM Friday will be delivered the following day. If you would like to request a specific delivery date up to 6 days in advance (excluding Sundays) please specify in the order notes at the cart.

LOCAL DELIVERY SCHEDULE:
Weekdays 2PM-7PM & Saturday 8AM-12PM.

Unsure if you're eligible for local delivery? Check our FAQ's

Sugar, Rice Flour, Tapioca Starch, Cacao Powder, Baking Powder, Xanthan Gum, Iodised Salt, Natural Chocolate Flavour, Psyllium Husk

Frosting: (17%)Sugar, Corn Starch, Tapioca Starch, Cacao Powder.

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