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Gluten Free
Dairy Free
Organic
Vegan
Soy Free
LOVING EARTH

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85% Dark Chocolate

The beans in this bar have travelled 100 KMs by canoe to get to the nearest road. From the remote Rio Ene, one of the main sources of the Amazon River, they are an Indigenous wild variety of Criollo Cacao, harvested from the Amazon by the Ashaninka people of the Kemito Ene cooperative.

This intense un-roasted regeneratively-grown cacao has notes of aniseed and fennel. Grown beneath the jungle canopy, alongside citrus and coffee plants, you can taste the biodiversity of the forest in every bite.

The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.

DELIVERY: 2 - 7 business days.

LOCAL DELIVERY:
Order before 11AM for same day delivery Mon-Fri. Orders after 11AM Mon-Thurs/before 2PM Friday will be delivered the following day. If you would like to request a specific delivery date up to 6 days in advance (excluding Sundays) please specify in the order notes at the cart.

LOCAL DELIVERY SCHEDULE:
Weekdays 2PM-7PM & Saturday 8AM-12PM.

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75% RAW CACAO BEANS*°, 15% EVAPORATED COCONUT NECTAR*°, 10% VIRGIN CACAO BUTTER*°, CASHEW*, HAZELNUT*, ALMOND*. 85% MIN CACAO.



*CERTIFIED ORGANIC °DIRECT TRADE

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